MBA em gest��o da qualidade e seguran��a dos alimentos online

Embark on a transformative journey with our MBA em gestão da qualidade e segurança dos alimentos online course. Dive into a hands-on learning experience that integrates real-life case studies and practical insights to prepare you for the fast-paced digital landscape. Explore cutting-edge strategies and tools to enhance food safety and quality management, all from the comfort of your own home. Gain valuable skills and knowledge that will set you apart in the competitive job market. Join us and unlock your potential in the exciting world of food safety and quality management.

Our online MBA in Food Quality and Safety Management program is designed to equip professionals with the knowledge and skills needed to excel in the food industry. Through a comprehensive curriculum, students will learn about food safety regulations, quality control processes, and risk management strategies. Our expert faculty members will guide students through case studies and real-world scenarios to ensure practical application of concepts. With a focus on industry trends and best practices, graduates will be prepared to lead food safety and quality assurance initiatives in various organizations. Join us and take your career to the next level in the dynamic field of food management.

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Career path

Career Roles
Quality Assurance Manager
Food Safety Coordinator
Regulatory Compliance Specialist
Food Quality Auditor
Supply Chain Quality Analyst
Food Safety Consultant

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Course details
• Fundamentos da gestão da qualidade • Sistemas de gestão da qualidade • Segurança dos alimentos • Legislação alimentar • Controlo de qualidade • Auditorias de qualidade • Gestão de riscos alimentares • Gestão da cadeia de abastecimento • Sustentabilidade na indústria alimentar • Inovação em alimentos e bebidas

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Who should do this course?

This course is designed for professionals in the food industry who are looking to enhance their skills and knowledge in quality management and food safety. Whether you are a food technologist, quality assurance manager, food safety officer, or a professional looking to transition into the food industry, this course will provide you with the necessary tools and expertise to excel in your career.

According to the Food Standards Agency, there were 2,265 food safety incidents reported in the UK in 2020, highlighting the importance of having well-trained professionals in the industry. By enrolling in this course, you will learn how to implement quality management systems, conduct risk assessments, and ensure compliance with food safety regulations.

Course Benefits	Statistics
Enhance your skills in quality management and food safety	87% of UK consumers consider food safety as an important factor when choosing where to eat
Learn how to implement quality management systems	Food safety incidents cost the UK food industry £1.2 billion annually
Gain expertise in conducting risk assessments	Only 56% of UK food businesses have a documented food safety management system in place
Ensure compliance with food safety regulations	Food hygiene ratings influence 88% of UK consumers' decisions on where to eat

By completing this course, you will be equipped with the skills and knowledge to drive quality and safety standards in the food industry, making you a valuable asset to any organization.