Postgraduate Certificate in Urban Food Economics
Published on June 27, 2025
About this Podcast
HOST: Welcome to our podcast, today I'm excited to be talking with Dr. Jane Smith, an expert in urban food systems and the lead instructor for the Postgraduate Certificate in Urban Food Economics. Dr. Smith, can you tell us a bit about this program and what inspired you to create it? GUEST: Absolutely! This program is designed to equip professionals with the skills to tackle complex food system challenges in urban environments. I've seen firsthand the growing need for experts who can analyze food security, urban agriculture, and sustainable food supply chains. HOST: That sounds fascinating! Can you share any current trends in urban food economics that you're seeing in the industry? GUEST: Certainly. One trend is the increasing interest in local and sustainable food systems. Consumers and policymakers are recognizing the importance of reducing food miles and supporting local farmers and producers. HOST: I can imagine that implementing sustainable food systems in urban environments can come with its own set of challenges. Can you speak to any obstacles you've encountered in this field or when teaching this subject? GUEST: Yes, there are definitely challenges. One major hurdle is the need for greater coordination and collaboration between different stakeholders, such as policymakers, food producers, and community organizations. Another challenge is the need to balance economic, social, and environmental considerations in developing sustainable food systems. HOST: That's so true. Now, let's look to the future. How do you see urban food economics evolving over the next few years? GUEST: I believe we'll see continued growth in the demand for local and sustainable food systems. Additionally, there will be an increased focus on food justice and equity, ensuring that all communities have access to healthy, affordable food options. HOST: Dr. Smith, thank you so much for joining us today and sharing your insights on the Postgraduate Certificate in Urban Food Economics. It's clear that this program is not only timely but also essential for professionals looking to make a difference in urban food systems. GUEST: Thank you for having me. It's been a pleasure.
